Shrimp and Broccoli Foil Packs

Ingredients

shrimpraw, tailed, deveined

Pescatarianchicken breast cubed

1.5 lb1.5 lb

garlicminced

2 cloves

avocado oil

2 tbsp

smoked paprika

1 tsp

Italian seasoning

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

red pepper flakes

1 tsp

salt

1 tsp

black pepper

1 tsp

broccoli florets

4 cups

Method

1. 01Preheat oven to 450°F.
2. 02Cut 4 sheets of foil into 12 by 12 inch rectangles.
3. 03Combine shrimp, garlic, oil, smoked paprika, Italian seasoning, garlic powder, onion powder, red pepper flakes, salt, and pepper in a large bowl.
4. 04Divide shrimp mixture onto foil sheets. Top each with 1 cup broccoli florets.
5. 05Fold and seal foil. Transfer packs to a baking sheet.
6. 06Bake 15 minutes until shrimp is cooked through and broccoli is tender.15 min
7. 07Carefully open foil packs and serve immediately.

Fits

• Gluten-free
• Dairy-free
• Egg-free
• Soy-free
• Nut-free