Name: Ranch Dressing
Total time: 5 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; ½ cup sour cream; ¼ cup buttermilk; ¼ cup fresh parsley, chopped; 2 tbsp fresh chives, chopped; 1 tbsp fresh dill, chopped; 2 cloves garlic, minced; 1 tbsp lemon juice; to taste salt; to taste black pepper

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Estimate, per serving

Cal: 380
Protein: 1g
Carbs: 2g
Fat: 42g
Sodium: 320mg
Fiber: 0g

Ingredients

mayonnaise: 1 1/2 cup1 1/2 cup
sour cream: 3/4 cup
buttermilk: 3/8 cup
fresh parsleychopped: 3/8 cup
fresh chiveschopped: 3 tbsp
fresh dillchopped: 1 1/2 tbsp
garlicminced: 3 cloves
lemon juice: 1 1/2 tbsp
salt: to taste
black pepper: to taste

Method

01Whisk mayonnaise, sour cream, and buttermilk until smooth.
02Fold in parsley, chives, dill, and garlic.
03Add lemon juice, salt, and pepper to taste.
04Refrigerate until ready to serve.

Fits

Vegetarian
Pescatarian
Egg-free
Gluten-free