Cowboy Cookies

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Estimate, per serving

Cal
210
Protein
5.5g
Carbs
24g
Fat
10.5g
Sodium
135mg
Fiber
2g
buttersoftened
0.04 cup
brown sugar
0.06 cup
granulated sugar
0.04 cup
applesauceunsweetened
0 cup
vanilla extract
0.08 teaspoon
all-purpose flour

Gluten-freegluten-free all-purpose flour

1/8 cups1/8 cups
baking soda
0.08 teaspoon
salt
0.04 teaspoon
rolled oats
0.17 cups
chocolate chipssemi-sweet
0.08 cup
unsweetened cocoa powder
0 cup
peanutsroasted, unsalted, chopped

Nut-freetoasted sunflower seeds chopped

0.06 cup0.06 cup
pistachiosroasted, unsalted, chopped

Nut-freetoasted pumpkin seeds chopped

0.04 cup0.04 cup
  1. 01Preheat oven to 350°F.
  2. 02Cream butter, brown sugar, and granulated sugar until light and fluffy.
  3. 03Beat in applesauce and vanilla.
  4. 04Whisk flour, baking soda, and salt; fold into wet mixture.
  5. 05Fold in oats, chocolate chips, cocoa powder, peanuts, and pistachios.
  6. 06Scoop onto baking sheets, spacing 2 inches apart.
  7. 07Bake until edges are set but centers still soft, 10 to 12 minutes.11 min
  8. 08Cool on baking sheet 5 minutes, then transfer to wire rack.5 min
Cowboy Cookies Recipe · Block