Air Fryer Shrimp Fajitas
Estimate, per serving
- Cal
- 338
- Protein
- 27g
- Carbs
- 25g
- Fat
- 15g
- Sodium
- 1,093mg
- Fiber
- 6g
Ingredients
- shrimpraw, thawed
- 1 lb
- bell pepperssliced
- 3 small
- yellow onionsliced
- 1 small
- vegetable oil
- 1 tbsp
- cumin
- 1 1/2 tsp
- chili powder
- 1 tsp
- paprika
- 1/2 tsp
- garlic powder
- 1/2 tsp
- kosher salt
- 1/2 tsp
- black pepper
- 1/4 tsp
- tortillas
- 4
- pico de gallo
- to taste
- avocadosliced
- 1
- lime crema
- to taste
Method
- 01Preheat air fryer to 375°F for 5 minutes.5 min
- 02Whisk cumin, chili powder, paprika, garlic powder, salt, and pepper for fajita seasoning.
- 03Toss bell peppers and onion with half the oil and half the seasoning. Add to air fryer basket and cook 3 minutes.
- 04Season shrimp with remaining oil and seasoning.
- 05Push vegetables to one side of basket, add shrimp to the other side. Air fry 6 minutes at 375°F, flipping shrimp halfway through.
- 06Mix vegetables and shrimp together.
- 07Assemble fajitas on tortillas. Top with pico de gallo, avocado, and lime crema.
Fits
- Gluten-free
- Dairy-free
- Egg-free