Kale, Avocado, and Strawberry Salad
Estimate, per serving
- Cal
- 210
- Protein
- 6.5g
- Carbs
- 18g
- Fat
- 13.5g
- Sodium
- 85mg
- Fiber
- 4.5g
Ingredients
- curly kalewashed, dried, finely chopped
- 4 cup
- basilfinely chopped
- 1/4 cup
- hemp oil
- 1 tbsp
- lime juice
- 2 tbsp
- agave nectar
- 2 tsp
- sea salt
- to taste
- avocadochopped
- 1/2 large
- strawberriessliced
- 1 cup
Method
- 01Place kale and basil in a large bowl. Add hemp oil, lime juice, agave, salt to taste, and avocado.
- 02Massage everything together with your hands until combined. Add more avocado if needed for creaminess.
- 03Toss in strawberries and serve.
Fits
- Vegan
- Vegetarian
- Pescatarian
- Gluten-free
- Dairy-free
- Egg-free
- Soy-free
- Nut-free