Name: Curried Cauliflower Pizza
Total time: 1 h
Yield: 3 servings
Ingredients: 1 portion pizza dough, pre-made or homemade; 4 cup cauliflower florets, cut into bite-sized pieces; 2 tbsp olive oil; 1 tbsp curry powder; 1/2 small red onion, thinly sliced; 2 tbsp parsley, minced; 5 oz mozzarella cheese, shredded; as needed cornmeal

Estimate, per serving

Cal: 420
Protein: 14.5g
Carbs: 48g
Fat: 18g
Sodium: 580mg
Fiber: 3.2g

Ingredients

pizza doughpre-made or homemade: 2/3 portion
cauliflower floretscut into bite-sized pieces: 2 2/3 cup
olive oil: 1 1/3 tbsp
curry powder: 2/3 tbsp
red onionthinly sliced: 1/3 small
parsleyminced: 1 1/3 tbsp
mozzarella cheeseshredded: 3 1/3 oz
cornmeal: as needed

Method

01Preheat oven to 400°F and place pizza stone in oven if using.
02Toss cauliflower with 1 tbsp olive oil and 1 tbsp curry powder on a parchment-lined sheet. Roast until browning, 20 to 25 minutes.25 min
03Increase oven temperature to 500°F.
04Roll dough onto a surface dusted with cornmeal to a 14-inch circle.
05Combine roasted cauliflower with red onion and parsley.
06Brush 1 tbsp olive oil over crust. Spread cauliflower mixture over crust and sprinkle cheese on top.
07Slide pizza into oven and bake until crust is golden, 10 to 15 minutes.15 min

Fits

Vegetarian